Zesty Brazilian Beef Stew

Ingredients

• 1.5 lbs beef stew meat, cut into 1-inch cubes
• 1 onion, diced
• 4 garlic cloves, minced
• 1 14.5 oz can diced tomatoes
• 2 cups beef broth
• 2 tbsp lime juice
• 1 tsp cumin
• 1 tsp oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 cups frozen mixed vegetables

Instructions

1. 1

   In a large pot or dutch oven, brown the beef over medium-high heat until no longer pink, about 5 minutes.

2. 2

   Add the onion and garlic and sauté for 2-3 minutes until fragrant.