Zesty Brazilian Chicken and Quinoa Bowls

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, cubed
• 1 cup quinoa, uncooked
• 1 red bell pepper, diced
• 1 small red onion, diced
• 1 medium zucchini, diced
• 3 tbsp olive oil
• 2 tbsp lime juice
• 3 cloves garlic, minced
• 1/4 cup cilantro, chopped
• 1 tsp oregano
• 1/2 tsp red pepper flakes
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 medium avocado, diced

Instructions

1. 1

   Cook quinoa according to package instructions.

2. 2

   In a large bowl, toss the cubed chicken, diced bell pepper, onion, and zucchini with 2 tbsp olive oil, lime juice, garlic, cilantro, oregano, red pepper flakes, salt, and pepper.