Zesty Chicken Parm Meatball Subs
Prep 20 min · Cook 30 min · Serves 4 · medium
A fun twist on classic chicken parmesan, with tender meatballs nestled in crusty Italian rolls and smothered in marinara and melted cheese. A family-friendly global fusion dish that's quick to prepare and packed with flavor.
Ingredients
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan
- 2 cloves minced garlic
- 1 tsp dried basil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 cups marinara sauce
- 1 cup shredded mozzarella
- 4 Italian rolls
Instructions
- 1
Preheat oven to 400°F.
- 2
In a large bowl, combine the ground chicken, breadcrumbs, parmesan, garlic, basil, salt, and pepper. Mix until well combined.
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