Zesty Citrus Chicken Fajita Bowls

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
• 1/2 cup orange juice
• 2 tbsp lime juice
• 2 tsp chili powder
• 1 tsp cumin
• 1 tsp garlic powder
• 1 medium onion, sliced
• 2 medium bell peppers, sliced into strips
• 8 whole wheat tortillas
• 1 medium avocado, diced
• 1/2 cup shredded cheddar cheese

Instructions

1. 1

   In a large resealable bag, combine chicken, orange juice, lime juice, chili powder, cumin, and garlic powder. Marinate for 30 minutes to 2 hours in the refrigerator.

2. 2

   Heat 1 tbsp oil in a large skillet over medium-high heat. Remove chicken from marinade, reserving marinade. Add chicken to skillet and cook for 5-7 minutes, until no longer pink.