Zesty Greek Chicken Pitas with Cucumber Salad

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts
• 1/4 cup lemon juice
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cucumber, diced
• 1 cup cherry tomatoes, halved
• 1/2 red onion, thinly sliced
• 1/2 cup feta cheese, crumbled
• 2 tbsp fresh parsley, chopped
• 2 tbsp lemon juice
• 1 tbsp olive oil
• 8 pita breads

Instructions

1. 1

   1. In a resealable bag, combine the chicken, lemon juice, 2 tbsp olive oil, garlic, oregano, salt, and pepper. Marinate for 30 minutes to 1 hour.

2. 2

   2. Heat a grill or grill pan over medium-high heat. Grill the chicken for 6-8 minutes per side until cooked through.