Zesty Italian Chicken Bake
Prep 15 min · Cook 30 min · Serves 4 · medium
Free on iPhone
Tender chicken baked in a vibrant tomato sauce with garlic, herbs, and melty mozzarella. Serve over whole wheat pasta for a family-friendly Italian feast!
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
- 8 oz whole wheat pasta
- 1 can canned diced tomatoes
- 2 tbsp tomato paste
- 3 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 2 tbsp olive oil
Instructions
- 1
Preheat oven to 375°F.
- 2
In a large baking dish, combine the diced chicken, diced tomatoes, tomato paste, garlic, oregano, and basil. Stir to coat the chicken.
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