Zesty Mediterranean Chicken Pita Pockets
Prep 20 min · Cook 20 min · Serves 4 · medium

Tender marinated chicken, fresh veggies, and creamy tzatziki come together in these flavorful Mediterranean-inspired pita pockets. A kid-friendly dinner the whole family will love!
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cubed
- 3 tbsp lemon juice
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp oregano
- 0.5 tsp salt
- 0.25 tsp black pepper
- 1 cucumber, diced
- 1 cup tomatoes, diced
- 0.5 cup red onion, thinly sliced
- 1 cup greek yogurt
- 2 tbsp lemon juice
- 2 cloves garlic, minced
- 2 tbsp dill, chopped
- 0.25 tsp salt
- 8 whole wheat pitas
Instructions
- 1
In a large resealable bag, combine the cubed chicken, lemon juice, olive oil, garlic, oregano, salt, and pepper. Marinate for 30 minutes to 1 hour.
- 2
In a medium bowl, mix together the cucumber, tomatoes, red onion, yogurt, lemon juice, garlic, dill, and salt. Refrigerate until ready to serve.


