Zesty Mediterranean Chicken Pita Pockets

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cubed
• 3 tbsp lemon juice
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cucumber, diced
• 1 cup tomatoes, diced
• 1/2 cup red onion, thinly sliced
• 1 cup greek yogurt
• 2 tbsp lemon juice
• 2 cloves garlic, minced
• 2 tbsp dill, chopped
• 1/4 tsp salt
• 8 whole wheat pitas

Instructions

1. 1

   In a large resealable bag, combine the cubed chicken, lemon juice, olive oil, garlic, oregano, salt, and pepper. Marinate for 30 minutes to 1 hour.

2. 2

   In a medium bowl, mix together the cucumber, tomatoes, red onion, yogurt, lemon juice, garlic, dill, and salt. Refrigerate until ready to serve.