Zesty Mediterranean Chicken Pitas with Cucumber Tzatziki

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, cubed
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 3 cloves garlic, minced
• 1 tsp oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 large cucumber, peeled, seeded, and grated
• 1 cup plain Greek yogurt
• 2 tbsp dill, chopped
• 8 pita bread
• 2 medium tomato, sliced
• 1/2 small red onion, thinly sliced

Instructions

1. 1

   In a large bowl, combine the cubed chicken, 1 tbsp olive oil, lemon juice, garlic, oregano, salt, and pepper. Toss to coat the chicken evenly.

2. 2

   Heat the remaining 1 tbsp of olive oil in a large skillet over medium-high heat. Add the marinated chicken and cook for 6-8 minutes, stirring occasionally, until the chicken is cooked through.