Zesty Mediterranean Chicken Skewers with Lemon Herb Couscous
Prep 20 min · Cook 25 min · Serves 4 · medium

Juicy chicken marinated in a bold Mediterranean blend, grilled to perfection and served with a vibrant lemon herb couscous. A fun, family-friendly dinner that takes you on a global flavor adventure!
Ingredients
- 1.5 lbs boneless, skinless chicken thighs, cut into 1-inch cubes
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 3 cloves garlic cloves, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp salt
- 0.5 tsp black pepper
- 1.5 cups couscous
- 1 tbsp lemon zest
- 0.25 cup fresh parsley, chopped
- 2 tbsp olive oil
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
- 1
In a large bowl, combine the chicken, 3 tbsp olive oil, lemon juice, garlic, oregano, basil, 1 tsp salt, and 0.5 tsp pepper. Cover and marinate for 30 minutes to 1 hour.
- 2
Preheat grill or grill pan to medium-high heat. Thread the marinated chicken onto skewers.


