Zesty Moroccan Beef Kefta Bowls

Ingredients

• 1 lb ground beef
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1/2 tsp ground cinnamon
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup couscous
• 1 cup vegetable broth
• 2 medium carrots, peeled and diced
• 1 medium zucchini, diced
• 2 tbsp olive oil
• 1 lemon, juiced
• 1/4 cup fresh parsley, chopped
• 1 cup plain Greek yogurt

Instructions

1. 1

   1. In a large bowl, combine the ground beef, onion, garlic, cumin, coriander, cinnamon, salt, and pepper. Mix well and form into 12 evenly sized meatballs.

2. 2

   2. In a saucepan, bring the vegetable broth to a boil. Add the couscous, cover, and remove from heat. Let stand for 5 minutes, then fluff with a fork.