Zesty Parmesan Crusted Chicken Tenders with Roasted Broccoli & Garlic Butter Orzo

Ingredients

• 1.5 lbs chicken tenders
• 1 cup panko breadcrumbs
• 1/2 cup grated parmesan cheese
• 1 egg, beaten
• 3 cups broccoli florets
• 2 tbsp olive oil
• 1 cup orzo pasta
• 2 tbsp butter
• 3 cloves garlic, minced
• 1 tbsp lemon juice
• 1 tsp Italian seasoning
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   Preheat oven to 400°F. Line a baking sheet with parchment paper.

2. 2

   In a shallow bowl, combine the panko breadcrumbs and parmesan cheese. In a separate bowl, beat the egg.