Zesty Smoked Salmon Breakfast Frittata

Ingredients

• 8 eggs
• 4 oz smoked salmon
• 2 cups baby spinach
• 1 medium bell pepper, diced
• 3 green onions, sliced
• 2 cloves garlic, minced
• 2 tbsp dill, fresh, chopped
• 1/4 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   Preheat oven to 375°F.

2. 2

   In a large bowl, whisk the eggs. Stir in the smoked salmon, spinach, bell pepper, green onions, garlic, dill, salt, and pepper until well combined.