Zesty Thai Coconut Chicken Lettuce Wraps
Prep 20 min · Cook 25 min · Serves 4 · medium
Free on iPhone
Tender chicken simmered in a creamy coconut curry sauce, served in fresh lettuce cups with a bright pineapple salsa - a fun, family-friendly Thai-inspired dinner!
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, diced
- 1 can coconut milk
- 2 tbsp red curry paste
- 2 tbsp fish sauce
- 2 tbsp lime juice
- 1 tbsp brown sugar
- 1 cup fresh pineapple, diced
- 1 whole red bell pepper, diced
- 3 whole green onions, sliced
- 1/4 cup fresh cilantro, chopped
- 1 head romaine lettuce, leaves separated
Instructions
- 1
In a large skillet, combine the coconut milk, curry paste, fish sauce, lime juice, and brown sugar. Bring to a simmer.
- 2
Add the diced chicken and cook for 15-20 minutes, until chicken is cooked through.
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