Zesty Thai Coconut Shrimp Stir-Fry

Ingredients

• 1 lb large shrimp, peeled and deveined
• 2 tbsp coconut oil
• 1 red bell pepper, sliced
• 2 cups broccoli florets
• 1 cup snow peas
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 can coconut milk
• 2 tbsp fish sauce
• 2 tbsp lime juice
• 2 tsp brown sugar
• 1/2 tsp red pepper flakes
• 2 cups jasmine rice

Instructions

1. 1

   Cook the jasmine rice according to package instructions.

2. 2

   In a large skillet or wok, heat the coconut oil over medium-high heat.