Zesty Thai-Inspired Chicken Lettuce Wraps
Prep 20 min · Cook 20 min · Serves 4 · medium

Juicy Thai-seasoned chicken and fresh veggie slaw wrapped in crisp lettuce leaves for a light and flavorful family-friendly dinner.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch chunks
- 3 tbsp lime juice
- 2 tbsp low-sodium soy sauce
- 1 tbsp honey
- 1/2 tsp red pepper flakes, optional, for spice
- 3 cloves garlic, minced
- 2 cups shredded cabbage
- 1 cup shredded carrots
- 1/2 cup thinly sliced green onions
- 1/4 cup fresh cilantro, chopped
- 12 romaine lettuce leaves
Instructions
- 1
In a medium bowl, combine the chicken, lime juice, soy sauce, honey, red pepper flakes (if using), and garlic. Stir to coat the chicken. Cover and refrigerate for 30 minutes to 1 hour.
- 2
In a large bowl, combine the cabbage, carrots, green onions, and cilantro. Toss to mix.


