Zesty Thai Shrimp Lettuce Wraps

Ingredients

• 1 lb shrimp, peeled and deveined
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 2 tbsp soy sauce
• 2 tbsp lime juice
• 1 tbsp honey
• 1/2 tsp red pepper flakes
• 1 tbsp sesame oil
• 1 tbsp olive oil
• 8 romaine lettuce leaves
• 1 cup shredded carrots
• 1/2 cup sliced green onions
• 1/4 cup chopped cilantro

Instructions

1. 1

   In a large skillet, heat the olive oil and sesame oil over medium-high heat.

2. 2

   Add the shrimp, garlic, and ginger. Sauté for 2-3 minutes until the shrimp start to turn pink.