Tantalizing Thai Chicken Lettuce Wraps

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cubed
• 3 tbsp soy sauce
• 2 tbsp rice vinegar
• 1 tbsp sesame oil
• 2 tbsp honey
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 red bell pepper, sliced
• 1 cup shredded carrots
• 1/2 cup sliced green onions
• 1/4 cup chopped peanuts
• 12 bibb lettuce leaves

Instructions

1. 1

   In a bowl, combine the soy sauce, rice vinegar, sesame oil, honey, garlic, and ginger. Add the cubed chicken and toss to coat. Cover and marinate for 30 minutes to 1 hour.

2. 2

   Heat a large skillet over medium-high heat. Add the marinated chicken and cook for 6-8 minutes, stirring occasionally, until chicken is cooked through.