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Weekly Shopping Lists

Organized by grocery store sections for efficient shopping

September 2025 - Week 1

Mediterranean Diet 30-Day Challenge

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produce

10 items
Tomatoes (cherry)
2 lbs
Cucumbers
4 large
Red onions
3 medium
Bell peppers (red & yellow)
4 total
Lemons
8 large
Garlic
2 heads
Baby spinach
2 bags (5 oz)
Arugula
1 bag (5 oz)
Eggplant
2 medium
Zucchini
3 medium

proteins

6 items
Wild salmon fillets
1.5 lbs
Chicken breasts
2 lbs
Ground turkey (93% lean)
1 lb
Eggs
1 dozen
White fish (cod/halibut)
1 lb
Canned tuna (in water)
3 cans

pantry

13 items
Extra virgin olive oil
1 bottle (500ml)
Chickpeas (canned)
3 cans
Cannellini beans
2 cans
Green lentils
1 lb
Quinoa
1 lb
Whole wheat bread
1 loaf
Kalamata olives
1 jar
Capers
1 jar
Red wine vinegar
1 bottle
Honey (Greek thyme)
1 jar
Almonds (raw)
1 lb
Walnuts
1/2 lb
Pine nuts
4 oz

dairy

6 items
Greek yogurt (plain, 0%)
2 large containers
Feta cheese (block)
1 lb
Fresh mozzarella
8 oz
Parmesan cheese
8 oz
Ricotta (part-skim)
1 container
Cottage cheese (low-fat)
1 container

herbs

7 items
Fresh basil
2 bunches
Fresh parsley
2 bunches
Fresh dill
1 bunch
Fresh mint
1 bunch
Fresh oregano
1 package
Dried oregano
1 jar
Dried thyme
1 jar

Smart Shopping Tips

๐Ÿ’ฐ Budget Savers

  • Buy olive oil in bulk - you'll use 2-3 tbsp daily
  • Frozen fish is often fresher and more affordable
  • Stock up on canned beans when on sale

๐Ÿฅฌ Freshness Guide

  • Shop for produce twice weekly for peak freshness
  • Store herbs with stems in water like flowers
  • Buy fish the day you plan to cook it

๐Ÿช Store Navigation

  • Shop perimeter first: produce, dairy, proteins
  • International aisle for authentic ingredients
  • Bulk bins for nuts and grains

โฐ Time Savers

  • Pre-wash greens when you get home
  • Batch prep garlic and freeze in ice cube trays
  • Sunday prep: chop vegetables for 3 days

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