Aegean Sunrise Frittata

Ingredients

• 12 eggs
• 2 tablespoons olive oil
• 1 cup zucchini, diced
• 1 cup cherry tomatoes, halved
• 1/2 cup red onion, diced
• 2 cloves garlic, minced
• 1/2 cup feta cheese, crumbled
• 1/4 cup fresh basil, chopped
• 2 ounces smoked salmon, flaked
• 2 slices whole wheat bread, toasted

Instructions

1. 1

   Preheat oven to 375°F.

2. 2

   In a large oven-safe skillet, heat the olive oil over medium heat. Add the zucchini, cherry tomatoes, red onion, and garlic. Sauté for 5-7 minutes until vegetables are softened.