Aromatic Thai Chicken Lettuce Wraps

Ingredients

• 1 lb ground chicken
• 1 red bell pepper
• 1 carrot
• 4 green onions
• 3 garlic cloves
• 1 tbsp ginger, grated
• 2 tbsp fish sauce
• 2 tbsp lime juice
• 1 tbsp brown sugar
• 2 tsp red curry paste
• 12 romaine lettuce leaves
• 1/4 cup chopped peanuts

Instructions

1. 1

   In a large skillet, cook the ground chicken over medium-high heat, breaking it up with a spatula, until no longer pink, about 5-7 minutes.

2. 2

   Add the diced bell pepper, carrot, green onions, garlic, and ginger. Cook for 3-4 minutes until vegetables are tender.