Baja Fish Tacos with Citrus Slaw

Ingredients

• 1.5 lbs tilapia or cod fillets, cut into 1-inch strips
• 3 tbsp lime juice
• 1 tsp chili powder
• 1 tsp cumin
• 1 tsp garlic powder
• 2 tbsp olive oil
• 2 cups shredded red cabbage
• 1 cup shredded carrots
• 1 cup orange segments
• 1/4 cup cilantro, chopped
• 2 tbsp lime juice
• 1 tbsp olive oil
• 1/2 tsp salt
• 12 corn tortillas
• 1 avocado, sliced
• 4 lime wedges

Instructions

1. 1

   In a large bowl, combine the fish, 3 tbsp lime juice, chili powder, cumin, garlic powder and 1 tbsp olive oil. Toss to coat.

2. 2

   In a separate bowl, mix together the cabbage, carrots, orange segments, cilantro, 2 tbsp lime juice, 1 tbsp olive oil, and salt.