Baked Chicken Tenders with Sweet Potato Fries
Prep 20 min · Cook 25 min · Serves 4 · easy

Crispy, breaded chicken tenders paired with sweet potato fries - a kid-friendly, healthy lunch the whole family will love!
Ingredients
- 1 1/2 lbs chicken tenders, boneless, skinless
- 1 cup breadcrumbs, panko or regular
- 1/2 cup parmesan cheese, grated
- 2 eggs, beaten
- 3 medium sweet potatoes, peeled and cut into fries
- 2 tbsp olive oil, for frying
- salt and pepper, to taste
Instructions
- 1
Preheat oven to 400°F. Line a baking sheet with parchment paper.
- 2
In one bowl, combine the breadcrumbs and parmesan. In another bowl, beat the eggs.
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