Baked Cinnamon Apple Stuffed Pears
Prep 20 min · Cook 25 min · Serves 4 · medium

Tender baked pears stuffed with a sweet cinnamon-spiced filling of apples, walnuts, and Greek yogurt for a creamy, high-protein dessert that supports GLP-1 medication.
Ingredients
- 4 medium pears, firm, ripe pears
- 1 medium apple, peeled, cored, and diced
- 1/2 cup Greek yogurt, plain, nonfat
- 1/4 cup walnuts, chopped
- 2 tbsp honey
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tbsp lemon juice
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cut the pears in half lengthwise and scoop out the seeds and core, creating a small well in each half.
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