Balsamic Glazed Chicken Bruschetta Bowls

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, cubed into 1-inch pieces
• 1/4 cup balsamic vinegar
• 2 tbsp honey
• 3 cloves garlic, minced
• 2 cups cherry tomatoes, halved
• 1/4 cup fresh basil, chopped
• 2 tbsp olive oil
• 1 cup quinoa
• 1/2 tsp salt
• 1/4 tsp pepper

Instructions

1. 1

   1. In a large bowl, combine the cubed chicken, balsamic vinegar, honey, and 2 cloves of minced garlic. Toss to coat and let marinate for 15 minutes.

2. 2

   2. In a separate bowl, mix together the cherry tomatoes, basil, 1 clove of minced garlic, and 1 tbsp of olive oil. Season with salt and pepper.