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Balsamic Glazed Chicken Bruschetta Bowls

Prep 20 min · Cook 25 min · Serves 4 · medium

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Balsamic Glazed Chicken Bruschetta Bowls

A fresh, Mediterranean-inspired chicken and veggie dinner the whole family will love. Tender balsamic-glazed chicken is served over a bed of garlicky tomato bruschetta and fluffy quinoa.

Ingredients

  • 1 1/2 lbs boneless, skinless chicken breasts, cubed into 1-inch pieces
  • 1/4 cup balsamic vinegar
  • 2 tbsp honey
  • 3 cloves garlic, minced
  • 2 cups cherry tomatoes, halved
  • 1/4 cup fresh basil, chopped
  • 2 tbsp olive oil
  • 1 cup quinoa
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions

  1. 1

    1. In a large bowl, combine the cubed chicken, balsamic vinegar, honey, and 2 cloves of minced garlic. Toss to coat and let marinate for 15 minutes.

  2. 2

    2. In a separate bowl, mix together the cherry tomatoes, basil, 1 clove of minced garlic, and 1 tbsp of olive oil. Season with salt and pepper.

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