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Balsamic Glazed Chicken Parmesan Meatballs

Prep 20 min · Cook 25 min · Serves 4 · medium

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Balsamic Glazed Chicken Parmesan Meatballs

Tender chicken meatballs baked in a sweet balsamic glaze, topped with melty mozzarella and fresh basil - a healthy Italian twist on classic chicken parmesan!

Ingredients

  • 1 1/2 lbs ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated parmesan
  • 1 egg
  • 2 garlic cloves, minced
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup balsamic vinegar
  • 2 tbsp honey
  • 1 cup shredded mozzarella
  • 2 tbsp fresh basil, chopped

Instructions

  1. 1

    Preheat oven to 400°F. Line a baking sheet with parchment paper.

  2. 2

    In a large bowl, combine the ground chicken, breadcrumbs, parmesan, egg, garlic, dried basil, salt, and pepper. Mix until well incorporated.

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