Beefy Veggie Skillet

Ingredients

• 1 pound ground beef
• 1 medium onion, diced
• 2 medium carrot, grated
• 1 medium zucchini, grated
• 1 can (15 oz) tomato sauce
• 1 cup beef broth
• 2 cups brown rice, cooked
• 1 cup cheddar cheese, shredded

Instructions

1. 1

   In a large skillet over medium-high heat, cook the ground beef until browned and crumbled, 5-7 minutes. Drain any excess fat.

2. 2

   Add the diced onion and cook for 2-3 minutes until softened.