Cheesy Beef Skillet with Hidden Veggies

Ingredients

• 1 pound ground beef
• 1 small onion, diced
• 2 cups carrots, grated
• 2 cups zucchini, grated
• 1 can (15 oz) tomato sauce
• 2 cups shredded cheddar cheese
• 8 ounces whole wheat pasta
• 1 teaspoon garlic powder
• 1 teaspoon oregano

Instructions

1. 1

   Cook the ground beef and onion in a large skillet over medium heat until the beef is browned and the onion is soft, about 5-7 minutes.

2. 2

   Drain any excess fat from the skillet. Stir in the grated carrots, zucchini, tomato sauce, garlic powder, and oregano. Simmer for 10 minutes, stirring occasionally.