Cheesy Chicken Nuggets with Hidden Veggie Fries
Prep 20 min · Cook 25 min · Serves 4 · medium

Crispy baked chicken nuggets made with real cheese and a secret veggie-packed coating, served with fun rainbow veggie fries for a healthy and delicious kid-approved lunch!
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 cup grated cheddar cheese
- 1 cup whole wheat breadcrumbs
- 1 cup shredded carrot
- 1 cup shredded zucchini, squeeze out excess moisture
- 2 eggs
- 3 medium sweet potatoes, cut into 1/2-inch fries
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- 1
Preheat oven to 400°F. Line two baking sheets with parchment paper.
- 2
In a medium bowl, combine the chicken, cheddar cheese, breadcrumbs, carrots, and zucchini. Mix well. In a small bowl, beat the eggs. Dip the chicken mixture into the eggs, then roll in the breadcrumb mixture to coat.
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