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Creamy Keto Mushroom Soup

Prep 15 min · Cook 30 min · Serves 4 · easy

Download on the App StoreFree on iPhone
Creamy Keto Mushroom Soup

A rich and creamy keto-friendly mushroom soup made with seasonal winter ingredients, perfect for a cozy lunch.

Ingredients

  • 8 ounces cremini mushrooms, sliced
  • 1 cup heavy cream
  • 2 cups bone broth
  • 2 cloves garlic, minced
  • 1/2 cup onion, diced
  • 2 tablespoons butter
  • 1 teaspoon thyme, dried
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. 1

    In a large saucepan, melt the butter over medium heat.

  2. 2

    Add the sliced mushrooms, diced onion, and minced garlic. Sauté for 5-7 minutes until the vegetables are softened.

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