Fiery Mango Chicken Skewers with Coconut Lime Rice

Ingredients

• 1 1/2 lbs boneless, skinless chicken thighs, cut into 1-inch cubes
• 1 large mango, peeled and diced
• 1 small red onion, diced
• 1 tbsp lime zest
• 2 tbsp lime juice
• 2 cloves garlic, minced
• 1 tsp chili powder
• 1 tsp cumin
• 2 tbsp olive oil
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup basmati rice
• 1 cup coconut milk
• 4 lime wedges, for serving

Instructions

1. 1

   In a large bowl, combine the chicken, mango, red onion, lime zest, lime juice, garlic, chili powder, cumin, olive oil, salt, and pepper. Toss to coat the chicken evenly.

2. 2

   Thread the chicken and mango mixture onto metal or wooden skewers.