Flavorful Thai Coconut Curry Meatballs
Prep 20 min · Cook 25 min · Serves 4 · medium

Juicy Thai-inspired meatballs simmered in a rich, creamy coconut curry sauce - a globally-inspired family meal the whole crew will love!
Ingredients
- 1 lb ground turkey
- 1/2 cup panko breadcrumbs
- 1 egg
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 2 tbsp fish sauce
- 1 tsp lime zest
- 1/2 tsp salt
- 1 can coconut milk
- 2 tbsp Thai red curry paste
- 1 tbsp brown sugar
- 2 tbsp lime juice
- 1/4 cup chopped cilantro
Instructions
- 1
Preheat oven to 400°F. Line a baking sheet with parchment paper.
- 2
In a large bowl, combine the ground turkey, panko, egg, garlic, ginger, fish sauce, lime zest, and salt. Mix until just combined, being careful not to overmix.


