Fluffy Protein Pancakes with Blueberry Compote

Ingredients

• 1 cup egg whites
• 1 cup plain Greek yogurt
• 1 cup whole wheat flour
• 2 tsp baking powder
• 1 tsp vanilla extract
• 2 cups blueberries
• 2 tbsp honey
• 1 tbsp lemon juice

Instructions

1. 1

   In a large bowl, whisk together the egg whites, Greek yogurt, whole wheat flour, baking powder, and vanilla extract until well combined.

2. 2

   In a small saucepan, combine the blueberries, honey, and lemon juice. Cook over medium heat, stirring occasionally, until the blueberries break down and the mixture thickens, about 10 minutes.