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Garlic Herb Baked Salmon Bowls

Prep 20 min · Cook 25 min · Serves 4 · medium

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Garlic Herb Baked Salmon Bowls

Flaky baked salmon seasoned with a zesty garlic herb blend, served over a bed of fluffy quinoa and roasted veggies for a delicious and nutritious family-friendly dinner.

Ingredients

  • 1 1/2 lbs salmon fillets, about 4 fillets
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup quinoa
  • 2 cups broccoli florets
  • 1 cup cherry tomatoes, halved
  • 4 lemon wedges, for serving

Instructions

  1. 1

    Preheat oven to 400°F. Line a baking sheet with parchment paper.

  2. 2

    In a small bowl, combine the olive oil, minced garlic, oregano, basil, salt, and pepper. Rub this mixture evenly over the salmon fillets.

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