Garlic Herb Chicken Parmesan Rolls

Ingredients

• 4 boneless, skinless chicken breasts, pounded thin
• 4 oz cream cheese, softened
• 1/2 cup grated parmesan cheese, divided
• 2 cloves garlic, minced
• 2 tbsp fresh parsley, chopped
• 1 tsp dried oregano
• 1 cup breadcrumbs
• 2 tbsp olive oil
• 2 cups marinara sauce

Instructions

1. 1

   Preheat oven to 375°F. Pound chicken breasts between two sheets of plastic wrap to 1/4-inch thickness.

2. 2

   In a small bowl, mix together cream cheese, 1/4 cup parmesan, garlic, parsley, and oregano until well combined.