Garlic Herb Salmon with Roasted Veggie Quinoa

Ingredients

• 4 salmon fillets
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1/4 cup fresh parsley, chopped
• 2 tbsp fresh dill, chopped
• 1 tsp lemon zest
• 1 cup quinoa
• 2 cups broccoli, florets
• 1 bell pepper, diced
• 1 cup cherry tomatoes, halved
• 1 tbsp olive oil
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a small bowl, mix together 2 tbsp olive oil, minced garlic, chopped parsley, dill, and lemon zest. Season with a pinch of salt and pepper.