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Honey Garlic Glazed Salmon with Citrus Quinoa

Prep 20 min · Cook 25 min · Serves 4 · medium

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Honey Garlic Glazed Salmon with Citrus Quinoa

Flaky salmon fillets baked to perfection in a sweet and savory honey garlic glaze, served over a bright and zesty citrus quinoa.

Ingredients

  • 4 salmon fillets
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tbsp soy sauce
  • 1 tbsp grated orange zest
  • 1 cup quinoa
  • 1/2 cup orange juice
  • 1/2 cup diced red bell pepper
  • 2 green onions, sliced
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. 1

    Preheat oven to 400°F. Line a baking sheet with parchment paper.

  2. 2

    In a small bowl, whisk together the honey, garlic, soy sauce, and orange zest. Place the salmon fillets on the prepared baking sheet and brush the tops with the honey garlic glaze.

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