Grilled Lemon Garlic Chicken with Roasted Veggie Medley

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, cut into 4 portions
• 1 lemon, juiced
• 3 cloves garlic, minced
• 2 tbsp olive oil
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 cups broccoli florets
• 2 bell peppers, sliced
• 1 zucchini, sliced
• 1/2 red onion, diced

Instructions

1. 1

   Preheat the oven to 400°F. Line a baking sheet with parchment paper.

2. 2

   In a shallow dish, combine the lemon juice, garlic, 1 tbsp olive oil, salt, and pepper. Add the chicken breasts and turn to coat. Let marinate for 10-15 minutes.