Honey Garlic Chicken Stir-Fry with Fried Noodles
Prep 20 min · Cook 20 min · Serves 4 · medium
Free on iPhone
A quick and flavorful stir-fry featuring tender chicken, crisp vegetables, and savory-sweet honey garlic sauce, served over a bed of crispy fried noodles for a fun, family-friendly dinner.
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/4 cup soy sauce
- 2 tbsp honey
- 3 cloves minced garlic
- 1 tbsp sesame oil
- 2 cups broccoli florets
- 1 red bell pepper, sliced
- 1 cup snap peas, halved
- 1 cup baby corn
- 8 oz ramen noodles, fried until crispy
- 3 green onions, sliced
- 2 tbsp toasted sesame seeds
Instructions
- 1
In a small bowl, whisk together the soy sauce, honey, garlic, and sesame oil. Set aside.
- 2
In a large skillet or wok, stir-fry the chicken over medium-high heat until no longer pink, about 5-7 minutes. Remove chicken from skillet.
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