Honey Garlic Glazed Salmon with Cilantro Lime Quinoa

Ingredients

• 1.5 lbs salmon fillets
• 3 tbsp honey
• 3 cloves garlic, minced
• 2 tbsp soy sauce
• 2 tbsp lime juice
• 1 cup quinoa
• 2 cups chicken broth
• 1/4 cup cilantro, chopped
• 1 tsp lime zest
• to taste salt and pepper

Instructions

1. 1

   Preheat oven to 400°F. Line a baking sheet with parchment paper.

2. 2

   In a small bowl, whisk together the honey, garlic, soy sauce, and lime juice. Place the salmon fillets on the prepared baking sheet and brush the tops generously with the honey garlic glaze.