Honey Sesame Glazed Salmon with Roasted Vegetables

Ingredients

• 4 6 oz salmon fillets, wild-caught preferred
• 2 tbsp honey
• 1 tbsp low-sodium soy sauce
• 1 tsp sesame oil
• 2 cloves garlic, minced
• 2 cups broccoli florets
• 2 bell peppers, diced
• 1 zucchini, sliced
• 2 tbsp olive oil
• salt and pepper, to taste

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a small bowl, whisk together the honey, soy sauce, sesame oil, and minced garlic.