Keto Breakfast Frittata

Ingredients

• 8 large eggs
• 1/4 cup heavy cream
• 2 cups spinach, chopped
• 1 cup mushrooms, sliced
• 1/2 cup bell pepper, diced
• 1/4 cup onion, diced
• 4 slices bacon, cooked and crumbled
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. 1

   Preheat the oven to 375°F (190°C).

2. 2

   In a large bowl, whisk together the eggs and heavy cream until well combined.