Keto Roasted Broccoli and Cheddar Bites
Prep 10 min · Cook 20 min · Serves 4 · easy
Free on iPhone
Crispy roasted broccoli florets coated in a creamy cheddar cheese sauce - a perfect low-carb, high-fat snack for the winter season.
Ingredients
- 4 cups broccoli florets, fresh, trimmed
- 1 cup cheddar cheese, shredded
- 1/2 cup heavy cream
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Spread the broccoli florets on a baking sheet and roast for 15-20 minutes, until tender and lightly browned.
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