Keto Roasted Broccoli and Cheddar Bites
Prep 10 min · Cook 20 min · Serves 4 · easy
Crispy roasted broccoli florets coated in a creamy cheddar cheese sauce - a perfect low-carb, high-fat snack for the winter season.
Ingredients
- 4 cups broccoli florets, fresh, trimmed
- 1 cup cheddar cheese, shredded
- 1/2 cup heavy cream
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Spread the broccoli florets on a baking sheet and roast for 15-20 minutes, until tender and lightly browned.
Cook it tonight
Send every ingredient on this page to your grocery list in one tap, cook with the steps on your phone, and let the AI Chef plan the rest of the week around it.
Free to start. Works on iPhone, with the same account on the web.
