Lemon Garlic Chicken Skewers with Mediterranean Tabbouleh
Prep 20 min · Cook 20 min · Serves 4 · medium

Tender chicken marinated in a zesty lemon-garlic sauce, grilled to perfection and served over a fresh tabbouleh salad. A family-friendly Mediterranean twist on classic chicken skewers!
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cubed into 1-inch pieces
- 1/4 cup lemon juice
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup bulgur wheat
- 1 medium cucumber, diced
- 1 cup tomatoes, diced
- 1/2 cup parsley, chopped
- 1/4 cup green onions, sliced
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- 1
In a large bowl, combine the cubed chicken, lemon juice, 2 tbsp olive oil, garlic, oregano, salt, and pepper. Cover and marinate for 30 minutes to 1 hour.
- 2
Preheat grill to medium-high heat. Thread the marinated chicken onto skewers.


