Lemon Garlic Mediterranean Chicken Bowls
Prep 20 min · Cook 25 min · Serves 4 · medium

A bright and flavorful Mediterranean-inspired chicken bowl with roasted vegetables, couscous, and a zesty lemon garlic sauce.
Ingredients
- 1.5 lbs chicken breasts, boneless, skinless
- 2 lemon, juiced
- 4 cloves garlic, minced
- 3 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp salt
- 1/2 tsp black pepper
- 2 bell peppers, mixed colors, diced
- 2 medium zucchini, diced
- 1 medium onion, diced
- 1.5 cups couscous, dry
- 1/2 cup feta cheese, crumbled
- 1/2 cup kalamata olives, pitted, halved
Instructions
- 1
Preheat oven to 400°F.
- 2
In a large bowl, combine the chicken, 1 tbsp lemon juice, 2 garlic cloves, 1 tbsp olive oil, oregano, salt, and pepper. Toss to coat.


