Mediterranean Baked Feta with Roasted Vegetables

Ingredients

• 2 medium bell peppers, sliced
• 1 medium zucchini, sliced
• 1 pint cherry tomatoes
• 3 tablespoons olive oil
• 8 ounces feta cheese
• 1 teaspoon oregano
• 2 cloves garlic, minced
• 12 whole grain crackers

Instructions

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   In a large baking dish, toss the sliced bell peppers, zucchini, and cherry tomatoes with 2 tablespoons of olive oil. Season with salt and pepper.