Mediterranean Chicken Pita Pockets

Ingredients

• 1 1/2 lbs boneless, skinless chicken thighs
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 3 garlic cloves, minced
• 1 tsp dried oregano
• 1 tsp ground cumin
• 1/2 tsp salt
• 8 pita bread
• 1 cup cucumber, diced
• 1 cup tomatoes, diced
• 1/2 cup red onion, thinly sliced
• 1 cup tzatziki sauce

Instructions

1. 1

   In a large resealable bag, combine the chicken, olive oil, lemon juice, garlic, oregano, cumin, and salt. Marinate for at least 30 minutes, up to 24 hours.

2. 2

   Preheat grill or grill pan to medium-high heat. Grill the chicken for 6-8 minutes per side, until cooked through.