Mediterranean Roasted Veggie Hummus Bites

Ingredients

• 2 medium bell peppers, assorted colors
• 1 medium zucchini, sliced
• 1 small eggplant, cubed
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 cup hummus
• 16 whole grain crackers

Instructions

1. 1

   Preheat oven to 400°F (200°C).

2. 2

   Toss the sliced bell peppers, zucchini, and cubed eggplant with olive oil and garlic in a large bowl. Spread the vegetables on a baking sheet and roast for 15-20 minutes, until tender and lightly browned.