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Mediterranean Veggie Frittata

Prep 15 min · Cook 20 min · Serves 4 · easy

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Mediterranean Veggie Frittata

A delicious and nutritious Mediterranean-style frittata packed with seasonal vegetables, herbs, and a touch of olive oil.

Ingredients

  • 8 eggs
  • 1 bell pepper, diced
  • 1 zucchini, diced
  • 1 cup cherry tomatoes, halved
  • 2 cups spinach, chopped
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/4 cup fresh basil, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. 1

    Preheat the oven to 375°F (190°C).

  2. 2

    In a large oven-safe skillet, heat the olive oil over medium heat.

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