Moroccan-Spiced Chicken Skewers with Lemon Couscous

Ingredients

• 1 1/2 lbs chicken thighs, boneless, skinless, cubed
• 3 tbsp olive oil
• 2 tbsp lemon juice
• 3 cloves garlic, minced
• 1 tsp paprika
• 1 tsp cumin
• 1 tsp coriander
• 1/2 tsp cinnamon
• 1/4 tsp cayenne pepper
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup couscous
• 1 tbsp lemon zest
• 2 tbsp lemon juice
• 1/4 cup parsley, chopped

Instructions

1. 1

   In a large bowl, combine the cubed chicken, olive oil, 2 tbsp lemon juice, garlic, paprika, cumin, coriander, cinnamon, cayenne, salt, and pepper. Toss to coat the chicken evenly.

2. 2

   Thread the marinated chicken onto skewers, leaving a small space between each piece.