Moroccan Spiced Chicken Skewers with Lemon Herb Couscous

Ingredients

• 1 1/2 lbs chicken breasts, cut into 1-inch cubes
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 3 cloves garlic, minced
• 1 tsp paprika
• 1 tsp cumin
• 1/2 tsp cinnamon
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup couscous
• 1 tbsp lemon zest
• 1/4 cup fresh parsley, chopped
• 1 tbsp olive oil
• 1 1/2 cups vegetable broth

Instructions

1. 1

   In a large bowl, combine the cubed chicken, 2 tbsp olive oil, lemon juice, garlic, paprika, cumin, cinnamon, salt, and pepper. Toss to coat the chicken evenly. Cover and marinate for 30 minutes.

2. 2

   Thread the marinated chicken onto skewers.